When you don't feel like cooking, make this easy dish. I'm not really sure you can call it a "recipe", its more of a "this is how I make it" kind of thing. Even so, it gets rave reviews!
Flour tortillas
4 cups Mexican blend shredded cheese
2 cans of Green Chili Enchilada Sauce
2 boneless, skinless chicken breast cooked and shredded
2 boneless, skinless chicken breast cooked and shredded
Roll chicken and a little cheese up in the tortillas and place side by side in a 13x9 baking dish. Pour Green Chili Enchilada Sauce over. Top with remaining shredded cheese. Bake at 350 for 20 min. or until cheese is melted and bubbly.
Comments
Post a Comment