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Monkey Bread

A tradition in our home on Thanksgiving and Christmas morning. 

Ingredients

Directions

 
  1. Preheat oven to 350 degrees 
  2. Grease one 9 or 10 inch Bundt( pan.
  3. Mix white sugar and cinnamon in a plastic bag. Cut biscuits into quarters. 
  4. Add the biscuit pieces to the cinnamon/sugar mixture and shake to coat.  It works best to add a few at a time.
  5. Arrange pieces in the bottom of the prepared pan.
  6. In a small saucepan, melt the butter with the brown sugar over medium heat. 
  7. Boil for 1 minute.
  8.  Pour over the biscuits.
  9. Bake at 350 degrees  for 35 minutes. 
  10. Let bread cool in pan for 10 minutes, then turn out onto a plate.
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